★ Weekly Specials
- GUAVA SUNSET$260
Guava-infused Condesa Xoconostle Gin — hibiscus — lime — agave honey — Brut sparkling wine. Tropical, floral and refreshing.
- TRES LECHES COFFEE$135
Espresso — evaporated milk — condensed milk — milk — rice pudding foam — raisins.
- DULCE DE LECHE CHEESECAKE$230
Dulce de leche cheesecake — coated in milk chocolate — mango, passion fruit and raspberry gelée — vanilla crumble — caramel pearls — edible flowers.
- SOURDOUGH WITH GARLIC & ROSEMARY$180
Sourdough bread — garlic — rosemary — topped with garlic and bay leaf.
Ask your server or check the daily board.
Wine List
White Wines
- Beringer Founders' Estate — ChardonnayGlass $250 · Bottle $1,050
USA · 750 ml · Aromas of green apple, pear, and light vanilla, with buttery and oaky notes. Perfect with fish, poultry, and creamy pasta.
- Fantinel Borgo Tesis — Pinot GrigioGlass $290 · Bottle $1,090
Italy · 750 ml · Fresh and light, with citrus, pear, and white flower notes. Great with salads, seafood, and light dishes.
- Monte Xanic — Sauvignon Blanc, Vina KristelGlass $310 · Bottle $1,450
Mexico · 750 ml · White-flower notes with a light herbal touch. Subtle acidity. Pairs well with ceviches, sashimi and fresh cheeses.
Sparkling Wines
- Fantinel Spumanti — Prosecco Extra-Dry$1,250
Friuli Venezia Giulia, Italy · 750 ml · DOC Prosecco. Soft and velvety, with floral notes and fresh fruit such as pear and apple.
- Espuma de Mar Brut Reserva — BlendGlass $210 · Bottle $950
Mexico, Queretaro · 750 ml · Refreshing, with apple aromas and a light yeasty note. Perfect as an aperitif or with seafood.
Champagne
- Taittinger Brut Reserve — Champagne Blend$3,590
Champagne Blend · France · 750 ml · Peach, tropical fruit, and vanilla aromas; fine, persistent bubbles. Excellent with seafood and appetizers.
Rose Wines
- Matua Rose — BlendGlass $270 · Bottle $1,210
New Zealand · 750 ml · Fresh and fruity, with strawberry, raspberry and a floral touch. Great with salads, fish, and light pasta dishes.
Red Wines
- St. Hubert The Stag — Pinot NoirGlass $295 · Bottle $1,350
USA · 750 ml · Elegant and fruity, with black cherry, spices, and a silky finish. Perfect with poultry and light pasta dishes.
- Madero 3V — Cab. Sauv., Merlot, TempranilloGlass $295 · Bottle $1,350
Mexico · 750 ml · Complex, with dark fruit, chocolate, and spice notes. Excellent with red meats and cured cheeses.
- Chateau Ste. Michelle — Cabernet SauvignonGlass $315 · Bottle $1,460
USA · 750 ml · Classic, with flavors of blackberry, cherry, and toasted oak. Excellent with steaks and stews.
- Cedros — Malbec$2,100
Mexico · 750 ml · Smooth tannins with notes of cassis liqueur, black plum, pepper, lavender and menthol. Pairs perfectly with our pizzas and house charcuterie.